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Author
Bibliographic Citation
  • Iko Afe Ogouyôm Herbert, Assogba François, Gildas Anihouvi, Boukari Ben-Sadek, Douny Caroline, Kpoclou Euloge, Fagla Amoussou, Igout Ahmed, Mahillon Jacques, Anihouvi Victor, Scippo Marie-Louise, Hounhouigan Joseph. Consumption and physico-chemical characteristics of smoked and smoked-dried fish commonly produced in South Benin and contribution to recommended nutrient intakes..
  • Iko Afe Ogouyôm Herbert, Assogba François, Gildas Anihouvi, Boukari Ben-Sadek, Douny Caroline, Kpoclou Euloge, Fagla Amoussou, Igout Ahmed, Mahillon Jacques, Anihouvi Victor, Scippo Marie-Louise, Hounhouigan Joseph. Consumption and physico-chemical characteristics of smoked and smoked-dried fish commonly produced in South Benin and contribution to recommended nutrient intakes.. 2020.
dc:date
  • 2020
Digital Object Identifier (DOI)
  • 10.1002/fsn3.1763
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