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Subject Item
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bibo:Document bibo:Thesis
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dcterms:bibliographicCitation
Estudio fisiológico y cinético de dos cepas de levadura involucradas en la etapa fermentativa de la elaboración de tequila / par Dulce Maria Díaz Montaño ; sous la direction de Anne Gschaedler Mathis, Pierre Strehaiano / Grenoble : Atelier national de reproduction des thèses , 2004
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2004
rdam:P30135
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